Starters

2018 Limited edition gold “magnum”

Foie micuit and white chocolate

Portion

€14,30

Half

–

European lobster, king prawn and fresh apple salad

Portion

€21,30

Half

€12,90

Salad with tomato, fresh-herb mojo sauce and burratta

Portion

€11,20

Half

–

Seasonal vegetable tempura, kimchi cocktail sauce and sesame seeds

Portion

€12,00

Half

€7,20

Beef tenderloin carpaccio with pine nuts and fresh-herb vinaigrette

Portion

€18,40

Half

–

King prawn and Parmesan cheese brochettes

Portion

€14,20

Half

€8,50

Iberian ham croquettes

Portion

€10,20

Half

€6,10

Calamari in calamari ink tempura

Portion

€12,80

Half

€7,60

Fried and scrambled eggs with potatoes, European lobster and king prawns

Portion

€21,60

Half

€12,90

Potato salad – brava of prawns

Portion

€14,00

Half

–

territory

Fried Cantabrian monkfish “fritos de ppixón

Portion

€23,90

Half

–

Mini veal stuffed potatoes

Portion

€12,20

Half

€7,30

Classic “cachopo”

Veal mozzarella and Iberian ham

Portion

€20,20

Half

–

Cachopo Zurdo Best Asturian Cachopo 2019

Portion

€24,90

Half

–

The Zurdo around the world

California roll Japan

Maki with avocado, crab, cucumber, sesame seeds and spicy cocktail sauce

Portion

€12,00

Half

–

Prawn, ginger, vegetable and soya sauce ”dim-sum” China

Portion

€12,80

Half

–

Crunchy chicken wings Korea

Portion

€11,20

Half

€6,70

Fresh-made guacamole with pumpkin seeds, served with crunchy corn tortilla chips México

Portion

€11,20

Half

€6,70

The rice dish

Porcini mushroom risotto with Parmesan

Portion

€13,20

Half

€7,90

Cantabrian rice

Calamari, prawns, monkfish and European lobster

Portion

€21,00

Half

€12,60

Rice with tenderloin steak and baked-apple aioli

Portion

€18,40

Half

€11,00

Black rice with calamari, king prawns and light aioli

Portion

€19,20

Half

€11,50

Meat & Fish

Roast beef, creamy mashed potatoes and black pepper 

Portion

€14,20

Half

€8,50

Asturian beef tenderloin, apple and Joie terrine 

Portion

€23,90

Half

–

Cod confit with green pepper, onions & yolk

Portion

€21,40

Half

–

Roasted monkfish loin grilled with garlic, vinegar cider & olive oil

Portion

€23,90

Half

€14,90

The Zurdo desserts

Our Top 

Cheese cake ice cream with raspberry

€6,90

Our version of baked Alaska 

Chocolate and vanilla ice cream, hot fodge, toffee, sponge cake and merengue

€6,90

Apple tarte tatin 

Crunchy puff pastry, baked apple and vanilla ice cream with fragrance oil 

€6,90

Rice pudding maki 

Traditional rice pudding in a caramelized maki

€6,60

Seasonal ice cream

Our house-made, all-natural peach ice cream

€5,50

Memories of San Francisco Park

Glazed biscuit Verdú nougat, ideal to share

€12,20

Marc spirit

Ecologic mare spirit ‘Justina de Liebana” 

€3,00

Chupitonic

Premium gin-tonic ”Martin Miller” lime and ice

€4,00

Ice cider of Asturias 

€4,00